Handmade Caribbean Curry Goat with Rice & Peas

Tender halal goat slowly cooked with Caribbean curry spices, herbs, potatoes and aromatics until beautifully rich and tender, served with coconut rice and peas.

A deeply comforting Caribbean classic.

Portion Size: 450g

Estimated Nutrition

• Energy: 700–790 kcal

• Protein: 38–45g

• Carbohydrates: 68–78g

• Fat: 30–38g

• Saturates: 11–15g

• Fibre: 6–9g

• Salt: 2.1–2.8g

Typical Allergens:
May contain Mustard depending on curry powder and spice blend.

Dietary:
Halal